• Phosphatidylserine
  • Phosphatidylserine
  • Phosphatidylserine
  • Phosphatidylserine

Phosphatidylserine

  • Botanical Name: Glycine max
  • Raw Material: soybean oil
  • Specs: 20%, 50% Phosphatidylserine by HPLC
  • Appearance: Light yellow to yellow fine powder
  • FDA
  • ISO
  • KOSHER
  • HACCP
  • GMP
  • Phosphatidylserine Phosphatidylserine(PS) also called neural acid compound.extracted from natural soybean oil residue. Is the cell membrane of the active material, especially exists in the brain cells. The main function is to improve the function of nerve cells, adjust the transmission of nerve impulses, enhance memory function, due to its strong lipotropy, absorbed quickly through the blood brain barrier into the brain, help relax vascular smooth muscle cells, increase the role of brain blood flow.
  • Phosphatidylserine 【Functions】
    * Improve brain function, attention and improve memory effect.
    * Release psychological tensions,promote the recovery of brain fatigue,balance emotions.
    * Repair brain damage.
  • 【Benefits of Our Phosphatidylserine】
    * Repair and maintain cell
    * As a dietary supplements
    * Combats viruses
    * Helped to improve recovery times and prevented muscle soreness in athletes involved
    * Reduced cortisol levels for combating exercise-induced stress
    * Improve nerve cell,enhance memory
  • 【Regulatory】
    Non-Animal Origin
    BSE/TSE Free
    GMO Free
    FDA

50% Phosphatidylserine

ITEMS SPECS
Assay:
Maker Compounds
L-α-Phosphatidyl-L-serine≥50.0%
L-α-Phosphatidylcholine≤12.0%
L-α-Phosphatidylethanolamine≤10.0%
L-α-Phosphatidylinositol≤5.0%
L-α-Phoshatidic acid≤18.0%
Physical Properties
Appearance Light yellow to yellow fine powder
Part Used Soybean oil
Loss on drying ≤2.0%
Ash ≤2.0%
Hexane-Insoluble matter ≤0.3%
Peroxide value ≤20 meq/kg
Total Heavy Metals ≤10ppm
As ≤2ppm
Cd ≤1ppm
Pb ≤2ppm
Microbiological Standards
Total Plate Count < 1,000 cfu/g
Yeas and Mold <100 cfu/g
E.Coliform Not Detected
Salmonella Not Detected
Staphylococcus Not Detected

Packing:By 1kg/bag or 25kgs/Fiber drum,inner by double plastic bag.

Storage:Stored in cool and dry places.Keep away from strong light and heat

Shelf life:24months when properly stored

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